Its been awhile since I've been on here. I've been busy on this latest endeavor. Chasing chiles and climate change - the two combine and manifest themselves in the stories and personal tales of the farmers and chefs who cook and use the chile pepper all across North America. This project added new co-pilots on the Chile Chase and it took over a year to research and write... but we are in the final stages of the project, and I'm proud to announce that our book - Chasing Chiles is available for pre-order on Chelsea Green and on Amazon.com.
